It is impossible to talk about South Africa’s culinary traditions without referencing Pinotage. This South African wine variety is at the heart of an authentic South African food and wine experience and therefore also an essential part of the offering at Leopard’s Leap. We celebrate a century of Pinotage this year! Its story started in…
Introducing Rémy Martin VS Supérieur, a bold, expressive and modern new cognac from the House of Rémy Martin. Debuting in South Africa and Nigeria in September 2025, this rich and aromatic, Very Special Supérieur cognac is a level-up from a regular VS: made from grapes of the exclusive Petite Champagne cru located at the very…
Few South African chefs-turned-entrepreneurs have built as bold and diverse a portfolio as Darren Badenhorst. From the refined artistry of Le coin Français in Franschhoek to the avant-garde dining of DUSK and the intimate exclusivity of DAWN Private Dining, Badenhorst has become known for creating immersive culinary worlds. Yet his vision extends far beyond the…
Embark on A Taste of Monneaux this spring and savour chef-crafted small bites that capture the artistry and spirit of Monneaux Restaurant. Every Friday this October – enjoy a new tasting menu each week — a fresh culinary journey every time you visit. R600 per person. Bookings: info@fch.co.za | +27 (0)21 876 3386
Overlooking the vineyards of Franschhoek, MIKO offers a refined yet relaxed setting – whether you choose to dine indoors or alfresco. Head Chef Terence crafts each dish using the freshest seasonal ingredients, celebrating bold local flavours with contemporary flair. Pair your meal with a glass of Mont Rochelle’s award-winning wines for the perfect afternoon treat. 12pm…
This festive season, Babylonstoren is celebrating the present of presence with a timeless collection designed to elevate gatherings and inspire meaningful connections. Babylonstoren has crafted a timeless collection of gifts, homeware, decorations and artisanal treats for the 2025 festive season. Rooted in the spirit of mindful presence and inspired, as always, by the beauty and…
The Pinotage Association, together with valued partners, announces the upcoming series of Pinotage 100 events this October and November, marking the centenary of South Africa’s proudly homegrown PINOTAGE. October at Meerendal Wine Estate, Durbanville. Meerendal Wine Estate, one of the founding homes of Pinotage, will host the cornerstone events of the centenary: 9 October 2025 – Absa Top 10…
Where the Atlantic and Indian Oceans meet, a new culinary chapter unfolds. Mount Nelson, A Belmond Hotel, Cape Town proudly announces the unveiling of Amura by Michelin Star Chef Ángel León — an immersive marine dining experience inspired by themysterious beauty and biodiversity of the sea. Opening December 2025, this culinary destination marks the award-winning…
The Pinotage Association, in proud partnership with Absa, is delighted to announce the 2025 Absa Top 20 Pinotage Finalists. These wines represent the pinnacle of South Africa’s homegrown grape, reflecting a harmony between terroir, winemaker craft, and the distinctive qualities that make Pinotage an icon. This year received 120 entries from 68 producers across South…
Glenfiddich, the World’s Most Awarded Single Malt Scotch Whisky, has launched a limited edition Glenfiddich 16-Year-Old Single Malt in honour of its multi-year global partnership with the Aston Martin Formula One® Team. Crafted from a meticulous marriage of American oak wine casks, new American barrels, and second-fill bourbon casks, the Glenfiddich 16-Year-Old reflects the spirit…