Exquisite Flavours & Exceptional Wines

A world of culinary delight and sophisticated wines awaits you. From renowned wine regions to vibrant city hotspots, discover exceptional dining experiences that celebrate both tradition and innovation. Whether savouring a perfectly grilled meal, indulging in exquisite local specialties or exploring thoughtfully curated wine lists, we guide you to the finest places to eat and drink in celebrated destinations.

Food & Wine

Two Remarkable Spaces, One Unforgettable Estate – Grande Provence

Indulge in a refined dining experience where heritage meets contemporary elegance. Whether you’re joining them...

Events & Experiences Food & Wine

Fridays in Franschhoek at Leopard’s Leap

The Leopard’s Leap South African Table’s October theme is “A New Season in the Winelands”...

Events & Experiences Food & Wine

Franschhoek’s Cap Classique & Champagne Festival Returns to Open Summer Season

The Franschhoek Cap Classique & Champagne Festival, presented by Capitec and Franschhoek Wine Valley, returns...

Events & Experiences Food & Wine

Taste of Monneaux at Monneaux Restaurant

Be among the first to experience Monneaux Restaurant’s new seasonal dishes with the Summer Taste of...

Events & Experiences Food & Wine

Your Evening – Your Way to Dine at DUSK

Select the new Á La Carte Menu or the Signature Tasting Menu. Tuesday to Saturday...

Events & Experiences Food & Wine

Cape Town Raises the Bar as International Festival Brings the World of Cocktails to the Mother City

Cape Town is getting ready to shake, stir, pour and party as AJABU Cocktail &...

Events & Experiences Food & Wine

A Culinary Coup for Kruger Shalati: Chef Wandile Mabaso Joins Vusi Mbatha for Two Nights in the Kruger National Park

For just two nights this November, Kruger Shalati will host the next chapter in the...

Events & Experiences Food & Wine

Experience Vergelegen in Full Bloom

Vergelegen Wine Estate in Somerset West, declared a provincial heritage site in 2019, offers an...

Food & Wine

All About Choice with Leopard’s Leap

The Leopard’s Leap Natura Range is all about choice. On those occasions, for whatever reason,...

Events & Experiences Food & Wine

The Season to Gather at Rupert & Rothschild

There is something about the arrival of summer in the Franschhoek Valley that invites us...

Food & Wine

Summer Romance & Culinary Legacy Returns to Franschhoek

True luxury is born from resilience, passion and the joy of coming together. Following a...

Food & Wine

The Gift Begins with the Presentation – Chef Mynhardt Unveils a Spectacular New Festive Cake Collection

Chef Mynhardt Joubert is giving his celebrated annual festive fruit cakes a bold new expression,...

Food & Wine

Summer Arrives at Neil Ellis Wines with a Menu Made for Long Lunches and Lingering Afternoons

From fresh Mediterranean flavours and hand-rolled pasta to fire-cooked meats, summer fruit and a glass...

Food & Wine

Heritage – Reimagined & Newly Released at La Motte

A symbol of French winemaking heritage in the Franschhoek Valley, La Motte Wine Estate with...

Food & Wine

Ramenhead Izakaya Opens at 75 Kloof Street

Ramenhead, the FYN Group’s ramen shop that first opened on Parliament Street in 2022, opened...

Food & Wine

Buried in The Kalahari, A Restaurant That Could Exist Nowhere Else

Luke Dale Roberts opens Boscia at Tswalu: built into the earth, beside an ancient forest,...

Events & Experiences Food & Wine

Babylonstoren Welcomes Horrell & Horrell for Two Spring Dining Experiences

Jules and Steve Horrell join Babylonstoren executive chef Schalk Vlok for a weekend of open-fire...

Food & Wine Lifestyle

Alur Brings an Elevated Dining and Lifestyle Experience to Midrand

Midrand’s dining and entertainment scene is set for a new addition with the launch of...

Food & Wine

Inside the World of Winemaker Dominique Modena – A Path That Began Far From the Vineyards

As Heritage and Tourism Month begins, Avontuur Estate follows the journey of the winemaker behind...

Events & Experiences Food & Wine

A Taste of Heritage: Celebrate Grenache Day with Neil Ellis Wines

This September, Neil Ellis Wines is celebrating both Grenache Day on 18 September and South Africa’s...

Food & Wine

2026 Standard Bank Chenin Blanc Top 10 Challenge Winners Announced

The Challenge marks 13 years of celebrating excellence in South African Chenin Blanc, while supporting...

Food & Wine

Five Cabernets, One Mountain

Cabernet Sauvignon means something different depending on where you’re standing on this estate. Same grape,...

Food & Wine

Cabernet, Carne and a Respect for Provenance: Neil Ellis Wines Celebrates International Cabernet Sauvignon Day

Exceptional wine, thoughtfully sourced meat and a shared belief in respecting the origin of what...

Food & Wine

Choose Your Cup Tasting at La Motte

With Cap Classique day in September, La Motte are celebrating the history and quality of...

Food & Wine

Vonkel at Simonsig Uncorks a New Chapter at the Home of South Africa’s First Cap Classique

Ringing in its 55th year since producing South Africa’s first Cap Classique, Simonsig Family Vineyards...

Food & Wine

La Motte Bread Goes Botanical

Inspired by the wealth of indigenous flora and fynbos on the estate, the La Motte...

Events & Experiences Food & Wine

Chunky Chau: Sandton’s Most Deliciously Playful Escape

Step inside Chunky Chau Sandton and you immediately know you are somewhere wonderfully different. Bold,...

Events & Experiences Food & Wine

A New Season at the Leopard’s Leap South African Table

Fans of the Leopard’s Leap South African Table will be delighted to hear that this acclaimed culinary experience...

Food & Wine

A New Chapter in Reserve at Holden Manz

There is something particularly satisfying about a wine collection that rewards curiosity. Holden Manz’s newly...

Food & Wine

Durbanville Makes History at The SA Young Wine Show

The Durbanville vineyards have once again demonstrated the superior quality of their wines following a...

Food & Wine

Celebrating Syrah with a Winter-Warming Winelands Experience at La Motte

Every August, guests to La Motte Wine Estate in the Franschhoek Valley have the opportunity...

Food & Wine

STOK’D Brings a Bold New Charcoal Dining Experience to Johannesburg

A bold new dining experience has arrived in Johannesburg, with STOK’D officially opening its doors...

Food & Wine

Sassy & Spicy with Leopard’s Leap Shiraz

It is often said that Shiraz is a good match to spicy food, but not...

Events & Experiences Food & Wine

Marble Hospitality Launches South American Culinary Collaboration Series

Marble Hospitality, in partnership with Air France-KLM, is bringing South America’s vibrant culinary spirit to...

Food & Wine

Buri Opens With a Lekker Celebration of a South African Classic

Every South African knows a good boerie roll. The smell of boerewors on the braai,...

Events & Experiences Food & Wine

Celebrating Women in Wine at Epice

Throughout August, Epice are celebrating the women shaping South Africa’s wine industry. Until 31 August...

Events & Experiences Food & Wine

Beef & Bourbon at Marble Cape Town

Cape Town’s most exclusive fire-led celebration of exceptional beef and bourbon. Designed for true enthusiasts...

Food & Wine

Breakfast at MIKO, Mont Rochelle

Mornings at MIKO begin slowly, with views across the Franschhoek valley and vineyards. Head Chef...

Food & Wine

Shiraz & Samoosa Pairing at Leopard’s Leap

Join Leopard’s Leap Tasting Room to test Shiraz’s affinity to spice with a Shiraz &...

Food & Wine

At DUSK We Dine

The Winelands’ answer to superlative avant garde experiential fine dining. Open Tuesday to Saturday, exclusively...

Events & Experiences Food & Wine

August Events at Brookdale Estate

6th of August: Burger Night (Fire & Wine Evening) Fire, Burgers & Complimentary Wine Warm up...

Events & Experiences Food & Wine

Wine Town Stellenbosch Returns as Wine Routes Celebrates 55 Years

Stellenbosch Wine Festival is back as pinnacle event on 31 July and 1 August Stellenbosch...

Food & Wine

Cheyne Morrisby Brings World-Class Modern Japanese Dining to Riebeek Kasteel with SAISEI

Riebeek Kasteel has long been one of the Western Cape’s favourite weekend escapes, celebrated for...

Events & Experiences Food & Wine

11 Must-Do Moments at Food Indaba 2026

As climate change intensifies and pressure mounts on rivers, oceans, aquifers and rainfall systems, urgent...

Food & Wine

Nuy Winery 3-Year Barrel-Selected Brandy

LIFE IS EXPENSIVE. YOUR BRANDY DOESN’T HAVE TO BE. As South Africans continue to feel...

Food & Wine Travels

French Gastronomy In The Heart of Johannesburg

Johannesburg’s iconic Morrells Boutique Estate has entered an exciting new chapter. Reimagined as Le Manoir and under new...

Events & Experiences Food & Wine

Women’s Month Sunday Lunch Series Celebrates Cape Town’s Women in Food and Wine

This Women’s Month, Upper Union and Reverie Social Table will come together for an intimate...

Food & Wine

Franschhoek’s Hey Joe Brewing Co.

Franschhoek is famous for wine. Three kilometres down the road, it’s famous for something else....

Food & Wine

Two Siblings in One House: Stellenbosch Fine-Dining Restaurant Dusk to Offer Both À La Carte and Tasting Menus

Championing gastronomy for the next generation, Stellenbosch avant garde restaurant DUSK is ushering in a...

Food & Wine

Monneaux Restaurant’s Curry Nights

Enjoy a weekly-rotating three-course menu for only R350 per person every Wednesday night this July....

Food & Wine

Le coin Francais – Winter Special

The Epicurean menu invites you to create your own dining experience with a selection of...

Food & Wine

Winter Nights Made Easier with Yama at Home

Enjoy sushi, Asian tapas and your favourite Yama dishes from the comfort of home with...

Events & Experiences Food & Wine

Taste South Africa’s Finest Flagship Red Wines at Caroline’s 2026 Red Wine Review

Caroline’s 2026 edition of her annual Red Wine Review, hailed as one of the most prestigious tasting...

Food & Wine

Into The Jungle; Amazon Dining and Experience Destination Opens in Menlyn Park Shopping Centre

The floor stops you first. As you arrive at reception, a sweeping herringbone of water...

Events & Experiences Food & Wine

Marble Adds Seven Colours to Sunday Brunch

Marble Cape Town, the landmark rooftop dining destination at the V&A Waterfront, is adding even...

Food & Wine

Best Red Wine and more for Leopard’s Leap at 2026 National Wine Challenge

The Leopard’s Leap team is delighted to share the exceptional performance of its Culinaria Collection...

Food & Wine

Good Things Happen on Stoeps: A Treasury of Wine, Elevated Rustic Food and Legendary Rugby

The great winemaking pioneer and former Springbok Jan “Boland” Coetzee lives on at Die Stoep...

Food & Wine

Warm Up With The L’Ami Winter Menu

Winter in the Winelands is the perfect time to enjoy beautiful food and wine –...

Food & Wine

Swartland Wine Celebrates 40 Years of Pioneering Heritage

The Swartland Wine & Olive Route celebrates its 40th anniversary this year. During this time, the...

Food & Wine

Holden Manz Wins Big Once More

There is a particular satisfaction in seeing consistency recognised. Holden Manz are delighted to share...

Food & Wine

A Celebration of Chenin Blanc

Celebrating International Chenin Blanc Day in June might be weird for those of you who...

Events & Experiences Food & Wine

Wine Concepts Invite Wine Lovers To Their 6th Annual Grape Escape Festival on 11 June

Wine Concepts are thrilled to invite wine lovers to their 6th annual Grape Escape Wine...

Food & Wine

The Enchantment of the Slow Swirl of La Motte Chardonnay

Wine’s most alluring characteristic must be the flow that aromas, flavours and textures unlock in...

Events & Experiences Food & Wine

Slow Lunches for Cooler Days

EXPERIENCE A WORLD OF SPICES IN THE HEART OF THE FRANSCHHOEK WINELANDS This winter, join...

Food & Wine

VUUR Ignites Stellenbosch’s Culinary Stage

Set against the dramatic landscapes of Stellenbosch, VUUR continues to redefine South Africa’s fine dining...

Food & Wine

Five Years of Sauvignon Blanc Mastery

Durbanville Hills has once again demonstrated why it remains one of South Africa’s most respected...

Events & Experiences Food & Wine

Wine, Food and Winter Indulgence at the Pick n Pay Wine & Food Festival

Returning to Johannesburg this August, the Pick n Pay Wine & Food Festival transforms The...

Food & Wine

Rooftop Cocktails and City Views at Alto234

Perched atop The Leonardo, Alto234 offers one of the highest urban bar experiences in Africa....

Arts & Culture Food & Wine

Nine Yards Redefines Johannesburg’s Social Scene

Johannesburg’s newest lifestyle destination, Nine Yards, is quickly becoming the city’s most stylish winter meeting...

Food & Wine

Breakfasts, Brunches and Botanical Escapes at Truffles On The Park

More than simply a restaurant, Truffles On The Park has become one of Sandton’s most...

Events & Experiences Food & Wine

High Tea and Heritage at Four Seasons The Westcliff

Winter afternoons take on a luxurious charm at Four Seasons Hotel The Westcliff Johannesburg, where...

Food & Wine

Great Winter Flavours and Value at Firehorse

As the days grow cooler, there’s a hot new reason to head out to the...

Food & Wine

Paarl Welcomes SMEUL Restaurant at Zomerlust Boutique Hotel

Following an elegant renovation and thoughtful refresh, Zomerlust Boutique Hotel has reopened its doors in...

Food & Wine

Introducing a New La Motte Collector’s Club

The estate now invites wine lovers, connoisseurs and those who appreciate the art of winemaking...

Arts & Culture Events & Experiences Food & Wine

What’s On in June at Babylonstoren

This June, Babylonstoren invites visitors to embrace the fullness of winter on the farm –...

Food & Wine Travels

Embrace Winter at The Peech: Cosy Up With Their Stay & Dine Package

As the seasons turn and Johannesburg settles into its cooler months, The Peech Hotel invites...

Food & Wine

Winter at The Wes

A warm and delectable slice of French lifestyle and contemporary bistro cuisine in Cape Town’s...

Events & Experiences Food & Wine

Africa’s Leading Mentors Launch Education Programme

Cape Town Cocktail Week announces the launch of its Education Programme, with Kurt Schlechter, the...

Food & Wine

A Feast at The Old Bakery Restaurant

A Feast at The Old Bakery Restaurant Set within the charm and warmth of its...

Food & Wine

Chefs Warehouse Beau Constantia Celebrates 10 Years of Creativity, Big Flavour, Love and Community

It’s been 10 years since chefs, restaurateurs and partners Liam Tomlin and Ivor Jones opened...

Food & Wine

Levante Restaurant at Lynx

Join a culinary journey through Levante cuisine at Levante Restaurant. In the heart of Franschhoek,...

Food & Wine

Épice Restaurant in Franschhoek

Layered spice, elevated technique, and an atmosphere made for lingering—at Épice Restaurant, the experience unfolds...

Food & Wine

Slow Sundays at Eleven

Set against the charm of Franschhoek, Eleven Restaurant brings a fresh take on leisurely dining...

Food & Wine

Avontuur Estate Unveils a Relaxed New Cellar Door Experience

Set along the scenic R44 at the foot of the Helderberg—between Stellenbosch and Somerset West—Avontuur...

Food & Wine

Effortless Indulgence in the Heart of Franschhoek

In the picturesque Franschhoek Valley, Franschhoek Cellar stands as a refined yet relaxed destination where...

Food & Wine

Firehorse Keeps the Flame Alive at Vergelegen

In the wake of the March fire that gutted the popular Stables restaurant, Vergelegen Wine...

Events & Experiences Food & Wine

Five Years of Perfection: Durbanville Unveils Latest Colab Sauvignon Blanc

The highly anticipated 2026 Durbanville Sauvignon Blanc – the signature collaborative vintage from Cape Town’s...

Food & Wine

Scala Pasta/Bar: A Modern Rhythm of Italian Dining in Cape Town

Anchored in Cape Town’s Heritage Square, Scala Pasta / Bar brings a fresh pulse to...

Events & Experiences Food & Wine

Winter 2026 at Luke Dale Roberts Restaurants: Asian Inspired Flavours, Light Lunches, Street Food and The City’s Most Coveted Brunch

The Luke Dale Roberts Group of Restaurants welcomes winter with a reimagined set of offerings...

Food & Wine

A New EDIT: COY’S Winter Menu

This winter, COY is expanding one of its most popular offerings. The COY EDIT –...

Events & Experiences Food & Wine

Amura By Ángel León At Mount Nelson, A Belmond Hotel Announces An Exclusive Four-Hands Dinner With Kobus Van Der Merwe Of Wolfgat

This April, Amura by Ángel León at Mount Nelson, A Belmond Hotel, Cape Town welcomes...

Events & Experiences Food & Wine

Autumn On A Plate

Plated: A Chef’s Table, a new offering from The Maslow, is an intimate culinary escape,...

Food & Wine

Three Boutique Bottles to Define the Autumn Season  

Autumn in the South Africa is a study in contrasts. The days still hold the...

Food & Wine

La Petite Ferme Welcomes Award Winning Chef Richard Carstens

La Petite Ferme, the beloved 5-star luxury boutique hotel, restaurant and wine estate perched above...

Events & Experiences Food & Wine

Stellenbosch Wine Route Gets a Fresh Spot at Avontuur Estate

Along the scenic R44 on the Helderberg Mountain, between Stellenbosch and Somerset West, a fresh...

Food & Wine

Free Bird Wines by Black Elephant Vintners

Old Vine Chenin Inspired by the quiet freedom of birds that live among us without...

Food & Wine

Luke Dale Roberts to Open Landmark Restaurant at Tswalu Kalahari Reserve in 2026

Chef Luke Dale Roberts has announced that he will open a landmark new restaurant, at...

Food & Wine

VUUR Is On Fire: Stellenbosch Restaurant Scores Double Win in One Night

It was a landmark evening for VUUR, the fire-driven dining experience that has quickly established...

Food & Wine

FYN Restaurant Named Eat Out Woolworths Restaurant of the Year 2026

The Cape Town restaurant takes South Africa’s highest dining honour — with FYN and Beyond...

Food & Wine

The Bistro at Brookdale Wins its First Eat Out Woolworths Restaurant Award

The Bistro at Brookdale Estate has earned its first Eat Out Woolworths Restaurant Award when...

Food & Wine

A New Era for Neil Ellis Wines: Where World Flavours Meet Iconic Wines

After months of careful refurbishment, Neil Ellis Wines has reopened its doors with a striking...

Food & Wine

Multiple La Colombe Group Restaurants Recognised at The 2026 Eat Out Woolworths Restaurant Awards

In a night celebrating South Africa’s culinary excellence, six restaurants within The La Colombe Group...

Food & Wine

A Delightful Duo

La Motte is delighted to announce a partner to its popular Estate Extra Virgin Olive Oil,...

Food & Wine

The Belly Restaurant Group: From Single Passion Project To Hospitality Group

Cape Town chef/restaurateurs Anouchka Horn and Neil Swart, who together have made a massive footprint...

Food & Wine

Maru: Where Seoul Heat Meets Cape Town Cool

Set along the electric stretch of Bree Street, Maru Korean Steakhouse arrives with unapologetic energy,...

Food & Wine

SA Food Community Celebrates at The 2026 Eat Out Woolworths Restaurant Awards

The South African food community gathered for a spectacular celebration of culinary excellence at the...

Food & Wine

Nuy Introduces Its First Drink In A Can – A Mimosa For Any Time Of Day

Few drinks capture the spirit of laid-back gatherings quite like a mimosa. Now Nuy Winery...

Food & Wine

DGB Awarded Best South African Wine Producer Over the Past 25 Years

For an outstanding fifth consecutive year, DGB, one of South Africa’s leading independent wine and...

Events & Experiences Food & Wine

One Night, One Table — Atlas Swift Comes to The Westcliff

On 20 March, the Four Seasons Johannesburg, The Westcliff, hosts an intimate dinner with Atlas...

Food & Wine

Introducing A New Culinary Team For Leopard’s Leap

Leopard’s Leap is delighted to welcome both a new winemaker for the acclaimed brand’s portfolio of...

Food & Wine

Paella Day with Leopard’s Leap

Friday 27 March is Paella Day – here’s a delicious Paella with Prawns, Hake, Yoghurt...

Arts & Culture Food & Wine

Swartland Kitchen Rebrands as Evita se Perron

Three Decades of Darling: Evita se Perron Celebrates 30 Years… and Swartland Kitchen proudly joins...

Food & Wine

Mos Is More Than Mosbolletjies

This year there is more ways to taste the harvest at La Motte than their...

Food & Wine

Star Nominees Announced For The 2026 Eat Out Woolworths Restaurant Awards

The stage is set for South Africa’s most anticipated culinary celebration as the nominees for...

Food & Wine

Mozambican Spice, Portuguese Soul, Sandton Style

Mira, Sandton’s most anticipated new restaurant, has opened its doors as a 200-seater Mozambican-Portuguese dining...

Food & Wine

(Re)Introducing La Motte La Famille Sauvignon Blanc

At La Motte, wine and food are more than pleasures – they are the threads...

Food & Wine

Joburgstyle Hub – Creativity Meets Coffee in the Heart of Joburg

The Joburgstyle Hub in Craighall Park is redefining what a workspace — and a coffee...

Food & Wine

Graham Beck Marks A Generational Transition As Pieter Ferreira Retires

The House of Graham Beck marks a pivotal moment in its journey in pursuit of...

Food & Wine

Love and Legacy, Poured: Nuy Releases Toekie ‘My Hartedief’ Red Muscadel 2025 

The name of this muscadel honours an extraordinary and very special love story: for seven...

Food & Wine Travels

Experience The Winelands Like Never Before

Val du Charron Wine & Leisure Estate in Wellington, partially closed for six months in...

Food & Wine

Ōku Asian Eatery Opens The Door Even Wider with New À La Carte Offering

The celebrated Ōku Asian Eatery in Franschhoek has evolved its dining experience to become even...

Food & Wine

Franschhoek’s Eleven Restaurant Unveils Menu with A Sense of Place

Eleven is becoming. Three years after opening as a chic destination restaurant with global contemporary...

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