La Petite Ferme, the beloved 5-star luxury boutique hotel, restaurant and wine estate perched above the Franschhoek Valley, is proud to announce the appointment of Chef Richard Carstens as its new Head Chef. One of the most decorated culinary figures in South Africa, Carstens joined La Petite Ferme in March 2026, bringing with him a…
La Petite Ferme, a boutique hotel & wine estate in Franschhoek, is delighted to announce the winner of The ZA Project: A Fusion of South African Art and Pinotage. Launched by La Petite Ferme, this pioneering collaboration – with the talented final-year illustration students from the Stellenbosch Academy of Design & Photography being invited to…
La Petite Ferme, a boutique hotel & wine estate in Franschhoek, is proud to announce the launch of The ZA Project – a pioneering collaboration with final-year Illustration students from the Stellenbosch Academy of Photography & Design. Academy students were invited to design the label for La Petite Ferme’s 2024 vintage limited-edition Pinotage, The ZA….