David and Friends Culinary Series Welcomes Margot Janse from SAAM Restaurant

SAAM Restaurant

Zioux, the epitome of culinary innovation in Sandton, proudly announces the next instalment of its renowned series, “David and Friends,” featuring the esteemed chef, Margot Janse from SAAM Restaurant.

SAAM Restaurant, renowned for its fusion of Dutch and South African gastronomy, is a beacon of culinary excellence. With a commitment to utilizing pure and honest ingredients, SAAM Restaurant delivers an unforgettable dining experience characterized by approachable and sincere hospitality. In a harmonious collaboration, Margot Janse, David Higgs, and the Zioux team have meticulously crafted a menu that seamlessly merges the best of both Dutch and South African cuisines.

Guests are cordially invited to join us for two exclusive evenings on the 5th and 6th of March at Zioux in Sandton and indulge in a meticulously curated four-course meal. Expect tantalizing dishes such as smoked eel and blesbok loin, expertly prepared to tantalize the taste buds. And to satisfy your sweet tooth, delight in a Dutch favourite of stroopwafel flavours for dessert.

“We are thrilled to welcome Margot Janse from SAAM Restaurant to the David and Friends series,” says co-owner David Higgs. “This collaboration promises to be an unforgettable culinary journey, featuring an array of exquisite dishes inspired by the fusion of Dutch and South African cuisines.”

For reservations and inquiries, please contact Zioux at: 010 594 5455 or email info@zioux.com