Liam Tomlin’s Chefs Warehouse is returning to Bree Street due to popular demand, operating in new premises across from where Tomlin’s tapas concept was first introduced to Cape Town in 2014.
Chefs Warehouse at The Bailey is expected to open its doors early March (2023), utilising the ground floor space currently occupied by The Bailey Bistro.
Upstairs at The Bailey, The Brasserie will continue offering its favoured, classic French inspired cuisine, along with The Old Bailey Lounge Bar on the top level.
Open all day from 12:00 to 21:00, Liam Tomlin’s Global Tapas á la carte menu invites diners to order individual plates from the menu of vegetarian, vegan and meat dishes, as well as fish dishes prepared at the open seafood bar.
Liam Tomlin’s Global Tapas.