This February, celebrate love and exceptional dining at La Petite Ferme Restaurant.
Their culinary journey showcases contemporary country-style cuisine, crafted with seasonal, sustainably sourced ingredients. Each plate is paired with their hand-crafted La Petite Ferme wines, offering a modern twist on countryside dining—ideal for sharing special moments and meaningful conversations.
Perched atop the Franschhoek Pass and framed by the Middagkrans mountains, La Petite Ferme boasts breathtaking views of the valley below. With a legacy spanning four decades, it remains one of the Cape Winelands’ most treasured dining destinations. This iconic establishment has gracefully evolved with changing culinary trends, winning the hearts of both loyal patrons and a new generation of food lovers with its warm hospitality and refined yet down-to-earth cuisine.
VALENTINE’S DAY
This Valentine’s Day, let them set the scene for romance at La Petite Ferme Restaurant. Whether for lunch or dinner, they’ll treat you to a complimentary glass of Cap Classique, adding a sparkling touch to a memorable experience.